Charlie Don't Surf - Inspection Report

Inspection Information:
Facility Type:	Restaurant
Inspection type:	Follow-Up
Inspection date:	September 27, 2012
Number of critical violations:	1
Number of non-critical violations:	2

This facility was given HIGH hazard rating.
More information on hazard ratings.

Violations:
A summary of the violations found during the inspection are listed below.

302 *Critical* Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

306 Food premises not maintained in a sanitary condition [s. 17(1)]

314 Operator has not provided acceptable written sanitation procedures [s. 24]