Fraser Health Authority

The Derby Bar and Grill - Inspection Report

Inspection Information:

Facility Type:Restaurant
Inspection type:Routine
Inspection date:January 07, 2013
Number of critical violations:1
Number of non-critical violations: 2

This facility was given MODERATE hazard rating.
More information on hazard ratings.

Violations:
A summary of the violations found during the inspection are listed below.

302 *Critical* Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

309 Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]

315 Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]