Fraser Health Authority
Tim Hortons #2956
- Inspection Report
Inspection Information:
Facility Type:
Restaurant
Inspection type:
Routine
Inspection date:
January 05, 2012
Number of critical violations:
1
Number of non-critical violations:
1
This facility was given
LOW
hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
305 Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
401 *Critical* Adequate handwashing stations not available for employees [s. 21(4)]
(This was corrected during the inspection.)