AMART, SUSHI - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Restaurant)
Inspection typeRoutine
Inspection dateSeptember 07, 2016
Number of critical violations0
Number of non-critical violations0
Violations: No violations were found during the inspection.
Comments
Facility clean. Operator only uses farmed salmon. Soap and paper towels at hand sinks. No violations.