LOTUS POND VEGETARIAN RESTAURANT - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Restaurant)
Inspection typeRoutine
Inspection dateJanuary 08, 2018
Number of critical violations0
Number of non-critical violations0
Violations: No violations were found during the inspection.
Comments
Facility clean. Soap and paper towels at hand sinks. Coolers 4°C or less. Dishwasher > 82°C.