BENTO NOUVEAU - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Take Out)
Inspection typeFollow-Up
Inspection dateAugust 11, 2016
Number of critical violations0
Number of non-critical violations1
Violations: A summary of the violations found during the inspection are listed below.
Code Description
110   Food Not Protected - General
Do not portion rice or other food items in customer dining area. Ensure all food prep is done in the kitchen area.
Follow-up to the inspections completed on July 25 & 26, 2016. Refrigeration units services and now maintaining 4°C or colder. Thank you. Note: Above item was discussed by telephone with the store manager and corrected at the time of inspection.