BOSTON PIZZA #005 - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Restaurant)
Inspection typeComplaint
Inspection dateFebruary 16, 2017
Number of critical violations0
Number of non-critical violations0
Violations: No violations were found during the inspection.
Inspection initiated due to a complaint. No sick employees, no other complaints. Hand sink has soap and paper towels. Cooler 4°C or less. Hot holding > 60°C. Facility clean. Logs up-to-date. Sanitizer 200 ppm quats. Renovation have addressed previous concerns. No violations at time of inspection.