ALI BABA PIZZA LANGFORD - Inspection Report
This facility was given moderate hazard rating. More info
Inspection Information
Facility typeFood (Take Out)
Inspection typeRoutine
Inspection dateDecember 21, 2018
Number of critical violations1
Number of non-critical violations1
Violations: A summary of the violations found during the inspection are listed below.
Code Description
105  Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Donair cooler is running too high (8°C). Relocate food and ensure it is < 4°C before using
118   Food Safety Plan/Sanitation Plan
Record temperatures daily as discussed.
Comments
Cleanliness is good throughout kitchen. Dishwasher is functioning. Quat sanitizer (in spray bottles) is used for sanitation.