SILVER BRIDGE INN - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Restaurant)
Inspection typeRoutine
Inspection dateDecember 14, 2009
Number of critical violations0
Number of non-critical violations0
Violations: No violations were found during the inspection.
Comments
Must begin a program of temperature monitoring and recording. Temperatures all to standard. Dishwasher rinse cycle >50 ppm free Cl. Owners plan to paint kitchen in new year.