BEAGLE PUB - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Restaurant)
Inspection typeRoutine
Inspection dateMarch 11, 2019
Number of critical violations0
Number of non-critical violations1
Violations: A summary of the violations found during the inspection are listed below.
Code Description
116   Improper Construction / Maintenance of Establishment
Cleaning needed around fans in walk in cooler, ceiling to remove debris, inside dishwasher.
Comments
Temperatures are being monitored and recorded. Hot holding measured at greater than 60°C. Low temperature dishwasher chlorine sanitizer measured at 50 ppm. Quat sanitizer measured at 200 ppm. All refrigeration units are operating at correct temperatures.