BRADY'S FISH AND CHIPS - Inspection Report
This facility was given low hazard rating. More info
Inspection Information
Facility typeFood (Restaurant)
Inspection typeFollow-Up
Inspection dateNovember 27, 2018
Number of critical violations0
Number of non-critical violations0
Violations: No violations were found during the inspection.
Comments
The dishwasher operation is corrected as per our previous report. Thank you for your prompt attention to this matter. This premises is found to be well maintained at this inspection.