Three Below - Inspection Report

Inspection Information:
Facility Type:Restaurant
Inspection type:Initial
Inspection date:October 15, 2008
Number of critical violations:0
Number of non-critical violations:  0
Follow-up Required:  Yes

Violations:
No violations were found during the inspection

Comments:

All works completed with exception of installation of vapour capture hood and seal repair to fridge door. In addition a floor repair is required at the entrance to the bar area from the customer side.