Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Initial |
| Inspection date: | November 29, 2006 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
Initial Inspection (facility not operating at time of inspection):
- Food safety Plans submitted and approved.
- Sanitation Plan submitted and approved.
- Foodsafe trained personnel on staff.
- Menu approved.
- General Premises Design and Construction Specifications approved.
- Will conduct a 2nd initial inspection once facility is operating.
- Facility approved for opening November 29, 2006. Good Luck with your latest venture!