Gibsons Garden Inn - Inspection Report

Inspection Information:
Facility Type:Restaurant
Inspection type:Follow-Up
Inspection date:June 02, 2008
Number of critical violations:0
Number of non-critical violations:  2
Follow-up Required:  No

Violations:
A summary of the violations found during the inspection are listed below.

Code   Description / Observation / Corrective Action
112   Poor Sanitary Design, Construction, Installation of Equipment & Utensils
Observation: Chlorine strips
Corrective Action: Ensure that paper chlorine strips are available in kitchen for frequent ( daily) testing of chlorine sanitizer.
116   Improper Construction / Maintenance of Establishment
Observation: Ceiling tiles:
Corrective Action: Install washable /smooth ceiling tiles in food preparation area.

Comments:

Temperatur e logging is occuring for all coolers.

Dishwasher sanitizer at final rinse is 50ppm chlorine - OK