Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Follow-Up |
Inspection date: | November 07, 2013 |
Number of critical violations: | 0 |
Number of non-critical violations: | 1 |
Follow-up Required: | Yes |
Violations:
A summary of the violations found during the inspection are listed below.
Code | Description / Observation / Corrective Action |
116 | Improper Construction / Maintenance of Establishment Observation: The wall behind the mechanical dishwasher has not yet been cleaned. Corrective Action: Increase the frequency of cleaning on the tiled area behind the dishwasher. Repaint the wall above the tiled area. |
Comments:
Follow up inspection.
Handling practices for the ice scoops not checked at the time of this inspection.