Inspection Information:
Facility Type: | Mobile |
Inspection type: | Routine |
Inspection date: | December 10, 2009 |
Number of critical violations: | 0 |
Number of non-critical violations: | 1 |
Follow-up Required: | No |
Violations:
A summary of the violations found during the inspection are listed below.
Code | Description / Observation / Corrective Action |
110 | Food Not Protected - General Observation: Non-food grade hose used for filling potable water tanks. Corrective Action: Provide food-grade (white) hose to use solely for filling potable water tanks.Sanitize faucet attachments prior to attaching hose. Store hose in clean and sanitary manner, when not in use. |
Comments:
The following items noted at time of inspection (meets regulatory requirements)
- Refrigeration temperatures recorded below 4C.
- Thermometers provided in all refrigerated units - temperatures monitored.
- Hot and cold water provided at sinks.
- Liquid handsoap and paper towels available at handwash sink
- Facility clean and well organized.