Observation: Drink ice stored in open container on the waitress station. Ice scooped with plastic cup which could cross contaminate ice.
Corrective Action: Cover ice, use scoop with handle and store scoop in sanitary fashion.
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Routine |
| Inspection date: | July 29, 2005 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description / Observation / Corrective Action |
| 110 | Repeat Food Not Protected - General Observation: Drink ice stored in open container on the waitress station. Ice scooped with plastic cup which could cross contaminate ice. Corrective Action: Cover ice, use scoop with handle and store scoop in sanitary fashion. |
Comments:
Food generally well protected. Written monitoring logs are kept, records adequate.