Observation: owner has been advised of requirements; will meet on a separate date to review format ideas
Observation: owner has been advised of requirements; will meet on a separate date to review fo
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Routine |
| Inspection date: | February 25, 2004 |
| Number of critical violations: | 1 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description / Observation / Corrective Action |
| 122 | Critical Inadequate Food Safety Plan Observation: owner has been advised of requirements; will meet on a separate date to review format ideas |
| 130 | Inadequate Sanitation Plan Observation: owner has been advised of requirements; will meet on a separate date to review fo |
Comments:
All hot and cold storage temperatures of high hazard foods are satisfactory. Food is very well contained, protected and organized. Premises maintenance and operation is very good. All staff food safe certified.