Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Follow-Up |
Inspection date: | October 27, 2009 |
Number of critical violations: | 0 |
Number of non-critical violations: | 0 |
Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
Following items from the last inspection report has been corrected.
The dishwasher is providing 50 ppm chlorine in the sanitizer cycle. The operator has started maintaining the temperature and logs.
Still pending- Ceiling tiles above the dishwashing area needs replacement/repair.