Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Routine |
Inspection date: | October 19, 2012 |
Number of critical violations: | 0 |
Number of non-critical violations: | 0 |
Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
Premises is generally clean and well maintained at time of inspection. Glasswasher reaches 50ppm chlorine as required. No concerns noted at time of inspection.