More information on hazard ratings.
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Initial |
| Inspection date: | April 09, 2019 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
This facility was given a low hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description |
| 103 | Failure to hold a valid permit while operating a food service establishment [s. 8(1)] Observation: At the time of inspection, the operating permit fee for the establishment had not yet been paid. Corrective Action: The operating permit fee must be paid. |