More information on hazard ratings.
Inspection Information:
| Facility Type: | Restaurant, Restaurant |
| Inspection type: | Routine, Routine |
| Inspection date: | September 01, 2015 September 01, 2015 |
| Number of critical violations: | 0, 0 |
| Number of non-critical violations: | 1, 1 |
| Follow-up Required: | No |
This facility was given a low hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description |
|---|---|
| 118 | Other (Specify) Observation: (CORRECTED DURING INSPECTION) Health permit was not available upon request at time of inspection. Corrective Action: Ensure that the permit is placed in plain view to the public. Corrected at time of inspection - Thank you!  |
| 118 | Other (Specify) Observation: Light fixture over at the corner of the kitchen needs to be covered to prevent physical contamination of food. Corrective Action: Contact maintenance to have this cover in place by next inspection. |
| 118 | Other (Specify) Observation: (CORRECTED DURING INSPECTION) Health permit was not available upon request at time of inspection. Corrective Action: Ensure that the permit is placed in plain view to the public. Corrected at time of inspection - Thank you! |
| 118 | Other (Specify) Observation: Light fixture over at the corner of the kitchen needs to be covered to prevent physical contamination of food. Corrective Action: Contact maintenance to have this cover in place by next inspection. |