More information on hazard ratings.
Inspection Information:
| Facility Type: | Institutional Kitchen, Institutional Kitchen |
| Inspection type: | Routine, Routine |
| Inspection date: | April 29, 2015 April 29, 2015 |
| Number of critical violations: | 0, 0 |
| Number of non-critical violations: | 0, 0 |
| Follow-up Required: | No |
This facility was given a low hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description |
|---|---|
 | |
| | |