More information on hazard ratings.
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Routine |
| Inspection date: | May 27, 2009 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
This facility was given a low hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description |
|---|---|
| 116 | Repeat Improper Construction / Maintenance of Establishment Observation: Deli counters were observed to be worn chipped and missing pieces of arborite. Corrective Action: Repair/replace counters so that they are smooth, non absorbent, and cleanable in all areas of the store.  |