Breakers Pub - Inspection Report

Inspection Information:
Facility Type:Restaurant
Inspection type:Complaint
Inspection date:December 14, 2007
Number of critical violations:0
Number of non-critical violations:  1
Follow-up Required:  No

This facility was given a low hazard rating.
More information on hazard ratings.

A summary of the violations found during the inspection are listed below.

Code Description
110 Food Not Protected - General
Observation: complaint recieved regarding operator using garbage bags to contain fish, On site inspection has been done, 3 trays of frozen fish and veal are observed to be contained in black garbage bags in walk-in freezer.
Corrective Action: food grade containers must be used for storing food