|Inspection date:||August 31, 2004|
|Number of critical violations:||0|
|Number of non-critical violations:||2|
This facility was given a low hazard rating.
More information on hazard ratings.
A summary of the violations found during the inspection are listed below.
|110|| Food Not Protected - General|
Observation: Defrost frozen meat in the walk-in cooler
|116|| Improper Construction / Maintenance of Establishment|
Observation: Clean mould growth on ceiling in walk-in cooler. Remove soiled cloths from dishwashing area