5 Tara Pub
8593 132nd St
Surrey
01. Failure to obtain approval to operate a food premises (FPR s. 6)
02. Failure to hold a valid permit while operating a food service establishment [FPR s. 8(1)]
04. Food premises not constructed or maintained in accordance with approved plans [FPR s. 6(1)(b)]
11. Food is not protected from contamination [FPR s. 12(a)]
12. Failure to have and/or follow written food handling procedures [FPR s. 23]
14. Equipment/utensils/food contact surfaces are not properly washed and sanitized [FPR s. 17(2)]
16. Premises is not free of pests [FPR s. 26(a)]
19. Equipment, utensils, food contact surfaces are not maintained in good working order [FPR s. 16(b) – s. 19]
20. Chemicals, cleansers, and similar agents are not stored or labeled properly (FPR s. 27)