INSPECTION REPORT Health Protection RHEN-B8EQC4

PREMISES NAME Starbucks Coffee #4231		Tel: (604) 882-9968 Fax:
PREMISES ADDRESS 104 - 8840 210th St Langley, BC V1M 2Y2		INSPECTION DATE January 14, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Floor and general area under counters and coolers in the front service area of the premises observed with food and general debris. Moderate amount of debris. This continues to be an underlying and repetitive issue at this location. Floor drains and area around floor drains at coffee station observed marginally maintained (dirty). A small number of fruit flies noted. Corrective Action(s): make sure these areas are more systematically cleaned on daily basis to ensure food and other debris isn't left to accumulate over multiple days. Floor drain area needs to be identified in daily routine to keep pipes clean and to prevent flies from eating and breeding. *Renovation planned. Additional comments to address above to come with renovation plan review and approval process. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Quats sanitizer in smaller sanitizer trays below 200 ppm. One was observed mostly empty. Sani-bucket below counter in front at 200 ppm. Sanitizer main feed at 200 ppm. Again, the smaller sanitizer trays must be more regularly changed to be effective for sanitizing purposes. Cooling units all less than 4 C. Dishwasher at 74 C at plate. Freezers below -18 C.