INSPECTION REPORT Health Protection RSHA-ASRQZS

PREMISES NAME Barcelos Flame Grilled Chicken (Tsawwessen)		Tel: (604) 499-9490 Fax:
PREMISES ADDRESS FC7 - 5000 Canoe Pass Way Tsawwassen, BC V4M 0B3		INSPECTION DATE November 3, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Harpreet Sandhu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperature Control: Monitoring required. Logs reviewed. Internal monitoring of cooked food items are to be conducted by all cooks. Auto Sham holding temperatures are to be closely monitored. - Manual Dishwashing: (4 Step) Quat sanitizer: Ok -> Wiping cloth storage: Ok. Monitor. - Food Storage: Ok. Sauces refrigerated. Dispensing bottles are to be clearly labelled. - Chemical storage: Ok. - Sanitary Facilities: Ok. - Staff hygiene: Discussed. - Sanitation: Ok. - Ice bin cleaning and disinfection discussed. - Garbage, Recycling and Composting Storage: Items are to be kept stored in covered, rodent proof containers. - Pest Control: Monitoring required. - Food Safe trained staff on site. - Food Safety Plan to be kept on site. - Sanitation Plan is to be kept on site. All staff are required to be trained on operational procedures. - Health Permit posted.