INSPECTION REPORT Health Protection ALUI-ARLQAX

PREMISES NAME Sullivan Heights Secondary School Food Service		Tel: (604) 575-2605 Fax: (604) 575-7771
PREMISES ADDRESS 6248 144th St Surrey, BC V3X 1A1		INSPECTION DATE September 27, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Glenn Canuel		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsinks equipped with liquid soap, hot and cold running water, and paper towels All temperatures satisfactory: 3 Door cooler: 3.2 deg C All drink coolers at <4 deg C Freezers were -18 degrees C (0 degrees F) or colder. Temperature logs were up-to-date. No hot holding at time of inspection as lunch service had already finished 200 ppm QUATS sanitizer was available in the bucket with clean wiping cloths. Liquid bleach was available as a sanitizer for the 3 compartment sink method. General sanitation excellent. All floors, food contact surfaces, and equipment were clean and free of any food debris/dirt No signs of pests Dry Storage area is kept in excellent condition, all foods stored off the floor FoodSafe certified staff on site (FoodSafe certificates are kept in a binder. Please note that FoodSafe certificates issued before 2013 will expire in July of 2018).