INSPECTION REPORT Health Protection KSTE-B6WQ5N

PREMISES NAME Freshii #875		Tel: (604) 640-8585 Fax: (604) 460-8577
PREMISES ADDRESS 22464 Lougheed Hwy Maple Ridge, BC V2X 2T9		INSPECTION DATE November 27, 2018	TIME SPENT 0.66 hours
OPERATOR (Person in Charge) Harj Sekhon		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments Information provided on in-use utensils: Required to clean and sanitize utensils and container they sit in every 4 hours minimum High-temperature dishwasher reached 75.5C at the plate level upon final rinse cycle (min/max probe thermometer). Dishwasher cleaned 2x a day Handsinks equipped with hot and cold running water, liquid soap and paper towel Quats sanitizer at 200 ppm Grease trap regularly maintained - due November 30, 2018 UV fly lights working Knife rack in sanitary condition Foods stored covered, labelled and dated (FIFO) Coolers operating at </= 4C Hotholding foods at >/= 60C Permit posted with valid decal No signs of pests observed Facility in excellent sanitary condition