INSPECTION REPORT Health Protection 237331

PREMISES NAME Doppio Zero Pizza		Tel: (604) 782-7286 Fax:
PREMISES ADDRESS 103 - 1655 Como Lake Ave Coquitlam, BC V3K 7B1		INSPECTION DATE August 8, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Enrique Quiroga		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Build up of dust on the vent hood; build up of food debris under the cooking station This is unsanitary and may result in harbouring of pests. Clean the noted areas. Date to be corrected by: 1 Week Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General comments: - Hand sinks stocked with soap, paper towels and hot/cold running water - Cooler temps </=4C; freezer temps </=-18C - 200ppm Quat sanitizer in spray bottle present - High temp dishwasher reached 71C on plate surface for final risne cycle - Glass dishwasher had 50ppm bleach on plate surface - No pest activity - Food Safe certified staff present