INSPECTION REPORT Health Protection DSOG-CK6VQ9

PREMISES NAME Delicious BBQ		Tel: (604) 433-8261 Fax:
PREMISES ADDRESS 2112 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE October 13, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Chi Leung		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-CJXT8E: - Both front/back handwash stations equipped with cold/hot running water, soap, paper towels. Install paper towel dispenser at the back handwash station. - Surface sanitizer available in designated bin at 100ppm chlorine bleach concentration. - General sanitation improved. - No food items stored on floor of the walk in cooler. - Cardboard not lined on the floor of the kitchen. - Two compartment sink available for manual dishwashing. Sanitizer available at 100ppm chlorine bleach concentration. - No further actions required.