INSPECTION REPORT Health Protection DWAG-CLURQF

PREMISES NAME Circle K #11095		Tel: (604) 536-6622 Fax:
PREMISES ADDRESS 1751 King George Blvd Surrey, BC V4A 4Z9		INSPECTION DATE December 6, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sonja Arora		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Cabinet used to store food trays was not in sanitary condition. Food debris observed in the cabinet. Corrective Action(s): Clean the aforementioned cabinet. Ensure trays are cleaned and sanitized before storing them in the cabinet. Correct by: today. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Coolers (walk-in, under the counter, condiments, island) at 4C or less. - Freezers (chest, ice cream, stand-up) at -18C or less. - Hot food hot held above 60C. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm quats sanitizer available in spray bottle. - 3 compartment sink available for manual dishwashing. - Storage practices satisfactory.. - No pest activities observed at the time. - Temperature records maintained and available for review.