Fraser Health Authority



INSPECTION REPORT
Health Protection
ABAI-BF7PH7
PREMISES NAME
Country Boy Foods
Tel: (604) 298-5591
Fax: (604) 298-5533
PREMISES ADDRESS
No 128 Taurus Ventures Ltd - 4061 2nd Ave
Burnaby, BC V5C 3X1
INSPECTION DATE
August 19, 2019
TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Noted exposed cement in some area of the refrigerated packing room where the flooring has come off. Also noted some broken flap separators for the entrance of the walk in cooler and freezer units.
Corrective Action(s): Repair flooring where there is exposed cement so that the floor is a smooth and washable finish. Also repair/replace broken flap separators so that they are in good working order and able to be properly cleaned.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Premises is a meat processing plant. Premises cuts beef and pork, repackages chicken and receives/ships lamb.
- Soap, paper towel, hot and cold running water available at two compartment sink in the refrigerated processing room
- Quat sanitizer at source and in spray bottle 200ppm. Test strips available.
- Reviewed manual warewashing procedures at time of inspection - no concerns. 2 drain plugs available.
- Most equipment is clean in place (ie. band saw, grinder...etc). Operator said the equipment is taken apart, washed and sanitized after each use and when the meats are changed (ie. to avoid cross contamination)
- Refrigerated repackaging room 6C
- Walk in cooler 2C, Walk in freezers -19C and -21C, Deep freezer -26C
- No unpackaged foods handled in shipping area (gloves and sanitizer used)
- General sanitation satisfactory. No obvious signs of pest activity. Operator has contract with pest control company (comes in monthly). Follow all recommendations made by pest control technician.
- Stored foods appeared protected (ie. covered, stored off the floor, lights had covers...etc)