INSPECTION REPORT Health Protection ANAN-CJFV3T

PREMISES NAME Safeway #4917 - Meat/Seafood		Tel: (604) 524-4418 Fax: (604) 524-1712
PREMISES ADDRESS 52 - 800 McBride Blvd New Westminster, BC V3L 2B8		INSPECTION DATE September 20, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Alice Warner		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

GENERAL COMMENTS: Coolers are below 4 degC 200ppm Quats is available for use Handsink by the meat cooler is fully equipped Room temperature is around 10 degC Discussed cleaning procedures. No concerns noted. *report reviewed, not signed due to covid*