INSPECTION REPORT Health Protection 252647

PREMISES NAME 7-Eleven #25672		Tel: (604) 852-6489 Fax:
PREMISES ADDRESS 2387 McCallum Rd Abbotsford, BC V2S 3N7		INSPECTION DATE August 11, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rick Delauriers		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): 1) Hand washing station in back food preparation area is blocked with mop, broom and other equipment. 2) Hand washing station at the coffee / drink self serve area does not have paper towels. Corrective Action(s): 1) Ensure hand sink is easily accessible at all times during operations. 2) Ensure that all hand wash stations are provided with liquid hand soap and paper towels. Violation Score: 15

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): In use tongs for hot foods being stored at ambient temp. Corrective Action(s): Store tongs in ice water and replenish ice once melted OR cleaned every 2 hours OR after each use. Staff stored tongs in container of ice water. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Conducted - Hand wash station at front till area equipped with hot/cold running water, liquid hand soap and paper towels - All coolers at 4C or below - All freezers at -18C or below - Hot holding units at 60C or above -Temperature records are available and maintained daily - QUATS dispenser and spray bottle measured at 200ppm - Food stored and displayed 15cm / 6in off ground - No signs of pest activity observed during inspection - Health Permit is posted in visible location NOTE: Ensure FOODSAFE Level 1 or equivalent training certificates are available on site for review.