INSPECTION REPORT Health Protection SDHI-CGZTLA

PREMISES NAME Hazelmere Golf & Tennis Club Main Dining Room		Tel: (604) 538-1212 Fax: (604) 538-6316
PREMISES ADDRESS 18150 8th Ave Surrey, BC V3S 9R9		INSPECTION DATE August 5, 2022	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Dawn Beaton		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # SDHI-CGYVFJ of Aug-04-2022 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: 1. Ice machine observed with black build-up on inside panel. Staff discarded all ice during time of inspection. 2. Deli slicer observed with food debris on blade. Chef stated that the deli slicer was used <1 hour ago. Correction: 1. Discard all ice from the ice machine. Remove build up in ice machine by cleaning the ice machine with warm water. Sanitize the ice machine as per manufacturere instructions (with QUATs or chlorine-based sanitizer solution). 2. Clean and sanitize the deli slicer (as per approved sanitation plan) to remove food debris and any potential bacterial growth. Ensure the deli slicer is turned off, disassembled, cleaned and sanitized after each use to prevent bacterial growht and/or toxin production. To be corrected by: immediately

Comments

Follow-up Inspection Conducted Observations: - General sanitation of premise is satisfactory - Ice machine is observed in a sanitary condition. Black build-up has been removed and ice is observed made. - Dessert cooler measured at 2'C - Hand washing station next to dry storage entry is supplied with hot and cold running water, liquid soap and paper towel - No signs of pests during time of inspection Notes: - No signature due to COVID - Inspection report will be emailed to the operator - Operator to submit photos in regards to light fixture in dry storage area [Refer to outstanding violation from routine inspection conducted on Aug 4, 2022 (report #SDHI-CGYVFJ)] Please contact the health inspector for any questions or concerns.