INSPECTION REPORT Health Protection ATHI-CSCPTF

PREMISES NAME 777 Pizza & Donair		Tel: (604) 502-7773 Fax:
PREMISES ADDRESS 203 - 7750 128th St Surrey, BC V3W 0R6		INSPECTION DATE May 31, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Nadeem Ahsan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Permit is posted - Hand wash stations are fully stocked with liquid soap, paper towels, and hot and pcold running water - All coolers are at 4C or below - All freezer unit temperatures are satisfactory - Hot holding units are holding food items at 60C and above - 3 compartment sink used for manual dishwashing - High temperature dishwasher is in working condition - Food contact surface sanitizer both in bucket and spray bottle achieve 200ppm. - Storage is adequate and food in coolers are covered - No sign of pest activity - Ventilation hood is clean Keep up the good work!