Fraser Health Authority



INSPECTION REPORT
Health Protection
KLIU-CFEV58
PREMISES NAME
Garlic & Chili Restaurant		Tel: (604) 298-8361
Fax:
PREMISES ADDRESS
7 - 5901 Broadway
Burnaby, BC V5B 2Y1		INSPECTION DATE
June 15, 2022		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Ximing Yin		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up to inspection report #KLIU-CF7U7Y:

> Required cleaning has been completed - thank you.
> All stored food items and containers in coolers are now covered.
> Broken container for cooked egg noodles have been discarded and/or replaced.

Signature not obtained due to COVID protocols. Report printed and reviewed with owners on site.