Fraser Health Authority



INSPECTION REPORT
Health Protection
SJEN-BAXULK
PREMISES NAME
Happy Ice House
Tel: (604) 818-8738
Fax:
PREMISES ADDRESS
2120 - 4500 Kingsway
Burnaby, BC V5H 2A9
INSPECTION DATE
April 5, 2019
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Song Yun Shen
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handsinks fully equipped with liquid soap and paper towel
Bleach water @ 100ppm Cl detected and filled in the dishwashing sink
Coolers @ 4oC or less
Freezers @ -18oC or less
General sanitation: satisfactory
Note:
1. Break the ice build up in the white small cooler.
2. Ensure all portioned flour packages are stored in a bucket with a tight cover if stored under the back handsink.