INSPECTION REPORT Health Protection YTAN-BB9QPA

PREMISES NAME Hazelmere Foods		Tel: (778) 564-1908 Fax:
PREMISES ADDRESS 13165 76th Ave Surrey, BC V3W 2V7		INSPECTION DATE April 15, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hazelmere Foods Ltd.		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Air curtains for walk-in cooler require cleaning and sanitizing. Floor in walk-in cooler also require cleaning. Corrective Action(s): Correct by: 1 week Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Poultry processing machines have been added to facility. Need updated floor plan to include meat cutting/processing equipment. Corrective Action(s): Submit updated floor plan to Ying.Tan3@fraserhealth.ca Correct by: 2 weeks Violation Score: 5 314 - Operator has not provided acceptable written sanitation procedures [s. 24] Observation: Submit an updated sanitation plan for the meat processing machines that have been added. Corrective Action(s): Correct by: 2 weeks Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sink in processing room and in staff washroom properly supplied with liquid soap and paper towels - Bleach available for sanitizing - Three compartment sink available for manual warewashing. *Ensure sinks are washed and sanitized themselves prior to using to wash other equipment - Walk-in cooler measured to be below 4C - Walk-in freezer measured to be below -18C - Cardboard used as floor mats are discarded at the end of each day - OK. - Chemicals stored separately from food - General sanitation satisfactory - No signs of pest activity noted at time of inspection