INSPECTION REPORT Health Protection 256503

PREMISES NAME Taco Del Mar (Whatcom)		Tel: (604) 897-8652 Fax: (604) 850-5321
PREMISES ADDRESS 2A - 2054 Whatcom Rd Abbotsford, BC V3G 2K8		INSPECTION DATE April 20, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harp Bahia		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sink is fully equipped with hot / cold running water, paper towel & liquid soap Temperature checks: - Walk-in cooler (ground beef) 3.7C - Back freezer (corn) -17C - Front prep bottom cooler (lettuce) 4C or below - Hot holding (beef, chicken, beans and rice) 60C and above Sanitation & Maintenance: - 3 compartment sink with approved sanitizer (QUATS) 200ppm - QUATS (in bucket) 200ppm - Dry storage well organized - No signs of pest activity at the time of inspection - Garbage area with cover / lid - Staff washroom fully equipped with hot / cold running water, liquid soap & paper towel - Dedicated mop sink - Employees following proper personal hygiene Administrative: - Operating permit posted in a visible location - Daily temp. logs available.