INSPECTION REPORT Health Protection ACLK-AZUTHH

PREMISES NAME Garrison Bistro		Tel: (604) 819-6609 Fax:
PREMISES ADDRESS 6 - 45555 Market Way Chilliwack, BC V2R 0M5		INSPECTION DATE June 18, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE June 21, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Issue Correction Order	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice machine has not been cleaned and sanitized as per previous inspection Corrective Action(s): Empty, scrub the front white section and entire interior of machine, sanitize with quats and allow to refill Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Cleaning has not been done except for dry storage bins Corrective Action(s): Cleaning required: under and around cookline, and prep coolers -under two compartment sink including wall and under white baskets -under storage shelves -heating and cooling vents to be cleaned -Entire kitchen floor Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Ensure cleaning has been done by Thursday June 21 or further enforcement action will be taken