INSPECTION REPORT Health Protection RWOG-BM829A

PREMISES NAME Perk and Puff Cafe		Tel: (604) 526-6788 Fax:
PREMISES ADDRESS 102 - 7670 6th St Burnaby, BC V3N 3M7		INSPECTION DATE February 27, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Nader Shokri		NEXT INSPECTION DATE 8 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing station stocked with soap, paper towels and hot and cold running water - bleach available for sanitizer; ensure 100ppm solution is made - dishwasher reached 73C at final rinse cycle - FOODSAFE requirements met - single use mouthpieces available * submit updated menu to the undersigned; reminder that raw proteins cannot be cooked in this facility as the ventilation hood is not rated for grease laden vapours * Temperatures: - under counter cooler (close to handsink): 3C - other under counter cooler: 4C - chest freezer: -17C