INSPECTION REPORT Health Protection LKIM-AW5NJ9

PREMISES NAME Jolly Mac's		Tel: (604) 584-4262 Fax: (604) 584-8003
PREMISES ADDRESS 14815 108th Ave Surrey, BC V3R 1W2		INSPECTION DATE February 19, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Steven McDonald		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # LKIM-AVZPKY of Feb-15-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Ice scoops stored in bucket on lower basement level found to be stored in dirty containers with water. .) Code 401 noted on Routine inspection # LKIM-AVZPKY of Feb-15-2018 Adequate handwashing stations not available for employees [s. 21(4)] (1) Leaking faucet in Women's staff washroom has resulted in hot water turned off at handsink. 2) Handsink blocked in kitchen with meat slicer. .)

Comments

ITEMS CORRECTED: - ice scoop and bucket has been cleaned and sanitized - Hot water faucet in downstairs staff washroom has been repaired - Meat slicer has been relocated - Kitchen handsink now fully accessible.