Fraser Health Authority



INSPECTION REPORT
Health Protection
RPAR-B4RRER
PREMISES NAME
Tim Hortons #322
Tel: (604) 858-4422
Fax:
PREMISES ADDRESS
7670 Vedder Rd
Chilliwack, BC V2R 2V9
INSPECTION DATE
September 19, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Ivy Mitchell
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handwashing sinks provided with liquid soap and paper towel
Coolers: 4C
Freezers: -18C
Hot holding: 60C
QUATS Sanitizer in wiping rag bucket at 200ppm concentration
Dishwasher: >71C for final rinse at plate surface

Note: Replace burnt out lights in walk in freezer.