INSPECTION REPORT Health Protection JPAK-CHDSJJ

PREMISES NAME Mann Bros Meat Shop		Tel: (778) 688-9233 Fax:
PREMISES ADDRESS 15155 Fraser Hwy Surrey, BC V3R 3P2		INSPECTION DATE August 16, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Mann Bros. Meat Shop Incorporated		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hand washing station stocked with liquid soap and paper towel Hot and cold running water available at all sinks Two compartment sinks used for manual ware washing Bleach available sanitization; detected 200 ppm of residual chlorine All coolers at 4 C or lower; all freezers at -18 C or lower No sign of pests noted at the time of inspection.