INSPECTION REPORT Health Protection RWOG-B6CV8Q

PREMISES NAME Starbucks Coffee #4821		Tel: (604) 456-0250 Fax:
PREMISES ADDRESS 7585 Market Crossing Burnaby, BC V5J 0A3		INSPECTION DATE November 9, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tanis Juriga		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing stations stocked with soap, paper towels and hot and cold running water - sanitizer measured 200ppm quats in both tray and sanibucket - dishwasher measured 76C at the final rinse cycle - ice machine sanitary; scoop stored separately - UV trap in place - no obvious pest issues at the time of inspection - FOODSAFE Level 1 (or equivalent) requirements met Temperatures: - display cooler: 1C - sandwich cooler: 2C - under-the-counter cooler: 4C - upright cooler: 4C - upright freezer (left): -18C - upright freezer (right): -16C Note: Renovations (floor plans have been approved) to occur early 2019. Please contact the area inspector when renovations are complete.