INSPECTION REPORT Health Protection DSOG-BFGUE3

PREMISES NAME Ken's Tea House		Tel: (778) 863-2354 Fax: (604) 537-9063
PREMISES ADDRESS B - 10692 135A St Surrey, BC V3T 4E2		INSPECTION DATE August 28, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Note: Limited to plain coffee and tea. No food items are being sold at this facility. - General sanitation is good. - The main handwashing station supplied with cold/hot running water, soap, and paper towels. - Surface sanitizer available at 100ppm chlorine sanitizer - Three compartment sink available for manual dishwashing. Sanitizer available at 100ppm bleach concentration. - Dry storage area has adequate space and wire racks. Dry food items must be stored min 15cm (6inches) off the floor. - No signs of pest activity at the time of the inspection. Temperature control: - All coolers: < or = 4C - All freezers: < or = -18C.